Restaurant
Our cuisine...our greatest strength
Set within our modern dining room, the exceptional quality of our cuisine blends perfectly with a buffet service, the ultimate expression of modernity and functionality, offering a rich and inviting variety of dishes every day!
Breakfast
Breakfast with an extensive buffet awaits you until 11:45 a.m., offering a rich assortment of sweet and savoury treats, prepared in-house every day with care and love. Fragrant cakes, delicious specialities, savoury options, fresh fruit, yoghurt and many other delights will make every morning special.
We also offer options designed to meet every dietary requirement, because it is important to us that every guest can start the day with flavour and peace of mind.
Dinner
Dinner, always served as a buffet, begins with a tempting selection of appetisers, followed by three first courses and two main courses, including one fish dish and one meat dish every evening. These are accompanied by delicious hot side dishes or fresh, wholesome cold vegetables. To complete this generous dinner, you can enjoy our delicious fresh fruit, always in season, together with exquisite ice creams and creamy desserts.
Of course, to allow our guests to fully enjoy all the delicacies we offer, our menus change every evening, with delicious and distinctive dishes.
We also offer options designed to meet every dietary requirement, because it is important to us that every guest can start the day with flavour and peace of mind.
Dinner
Dinner, always served as a buffet, begins with a tempting selection of appetisers, followed by three first courses and two main courses, including one fish dish and one meat dish every evening. These are accompanied by delicious hot side dishes or fresh, wholesome cold vegetables. To complete this generous dinner, you can enjoy our delicious fresh fruit, always in season, together with exquisite ice creams and creamy desserts.
Of course, to allow our guests to fully enjoy all the delicacies we offer, our menus change every evening, with delicious and distinctive dishes.
Our renowned restaurant has always been in the safe and experienced hands of Chef Davide Ceccaroni, Adele’s husband, who personally oversees the preparation of every dish, interpreting and reinventing traditional Romagna cuisine and international cuisine in a modern, light and original way.
Chef Davide’s greatest strength is his dedication to the seafood tradition of Rimini, and he is personally committed to selecting genuine ingredients for the creation of his delicious and flavourful dishes.
